To amaze your guests and to make any day of the week special you will need a pate of artichokes like this. A cream made only from the heart of these tender and sweet vegetables freshly picked from the field.
Tasty and versatile, delicate but at the same time intense, everyone will love these unique preserves.
For the tasting:
It is excellent for vegetarians and vegans. And it lends itself to many different uses, from appetisers to aperitifs or as a quick snack. Suitable for croutons, pasta, bread and pizza and as a dressing for boiled or roasted meat and fish.
Ingredients: artichokes, vinegar and salt
Available format: 212gr